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Red Peppercorn 

 

Harvested in: Kampot, Cambodia 

Flavor Profile: Smoky. Citrus. Earthy. 

Certifications: Organic, Non-GMO, Gluten Free, Kosher Certified 

 

 

However, my recent trip to Kampot, Cambodia, was a game-changer. I was introduced to the fiery flavor of red peppercorns, a spice I had not yet encountered in my culinary adventures.

 

Meeting the local farmers and learning about the origins and history of red peppercorns was an eye-opening experience. I discovered that red peppercorns are a rare and prized variety of peppercorns, with a distinct spicy and fruity flavor profile that sets them apart from black and white peppercorns. They are hand-harvested and sun-dried, adding to their unique character.

 

In addition to their delicious flavor, I learned that red peppercorns have a long history of use in traditional Cambodian medicine for their anti-inflammatory and digestive benefits. It's no surprise that they have become a sought-after ingredient in high-end restaurants around the world.

Red Peppercorn - Organic

PriceFrom $43.20
Excluding Sales Tax |
Price Options
One-time purchase
$48.00
Red Peppercorn
Members Receive 10% off
$43.20every month until canceled
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